New Step by Step Map For Steamed buns with roast pork filling
Go over with a lid and make certain that any steam vents are included (I made use of a wet cloth), and put a kitchen towel in excess of the rim of the lid, to help you lure in as much steam.Sweet Custard Buns: For a dessert Model, swap the savory filling for any sweet custard or purple bean paste, a well known choice in Chinese bakeries.Change the